With the ketogenic diet becoming more popular, there is a strong possibility that you have either tried it yourself or remember someone who has done so. Even well-known celebrities, such as Kourtney Kardashian, Halle Berry, and Vanessa Hudgens, have supported the ketogenic lifestyle.
Carbohydrate consumption is restricted to 20–50 grams per day on the ketogenic or “keto” diet, and fat intake takes precedence over protein and carbohydrate intake. Some grains and starchy vegetables are allowed on this diet; however, legumes and fruits are not allowed due to the high carbohydrate content of these foods.
On the other hand, certain fruits are low in carbs and may be added to a well-rounded ketogenic diet. Some are likewise high in fiber, an indigestible carbohydrate that does not count against your daily carbohydrate consumption. This shows that they have a reduced net carbohydrate count, also known as digestible carbohydrate count. It is calculated by taking the total grams of carbs and subtracting the grams of fiber from the total grams of carbohydrates.
Now, is cotton fruit a ketogenic fruit?
Cotton fruits, which are known for their sweet and sour taste, are extensively farmed across Southeast Asia’s tropical lowlands, where they are sold in fresh markets as a raw snack. It is an excellent source of iron, a mineral that may aid in the movement of oxygen through the body and fiber, which can help regulate digestion. In addition to calcium, phosphorus, and vitamin C, fruit is high in antioxidants. According to this website, one-half cup of Cotton fruit has no carbs, 1.26 grams of protein, and 0.52 ounces contains 0.52 grams of fat. As a result, it is prudent to state that cotton fruit is one of the fruits with the lowest carbohydrate content, making it a ketogenic fruit.